April showers have certainly brought May flowers… and amazing asparagus! May is National Asparagus Month and we are lucky to have fresh, Kentish asparagus delivered straight to our doors by our produce supplier Foodari. They source all of their produce directly from farms across southeast England to provide as many local products to us as possible. Their asparagus is no different, grown and cultivated by the Dyas family at Sevenscore farm in Manston, Kent. Read more
Tantalise your taste buds with this season’s latest trends, it will definitely put a ‘spring’ in your step.
For those health conscious foodie fashionista’s amongst us, we present to you currently strutting the culinary catwalk; Genuine Dining’s top 6 trends of the 2015 spring collection: 1. Spinach Spinach is one of those foods you will either love or hate, and at GD we are teaming with Popeye on this spring favourite as a recommended one of your five… Read more →
It’s 11am; breakfast was eaten a lifetime ago and lunch a lifetime away. The Genuine Dining Co team have innocently followed our noses to The Old Coffee Café at Shepperton Studios, with the good intentions of just acquiring a coffee, HONEST! This was until our senses were lavishly caressed with the sweet seduction of cakes, pastries, and meringues. A trifecta of goodies,… Read more →