Tag: Delicious

GenChef 2017

On Wednesday 28th June, we hosted the first ever Genuine Chef competition final, and we would like to thank everyone who was involved in making the whole event such a huge success! The finalists with Chris: Ben Gibson (Head Chef), Dave Spence (Head Chef), Manas Sardar (Head Chef), Hannah Williams (Senior Chef De Partie), Tom Bunting (Junior Sous Chef), Alex… Read more →

May is Asparagus Month!

April showers have certainly brought May flowers… and amazing asparagus! May is National Asparagus Month and we are lucky to have fresh, Kentish asparagus delivered straight to our doors by our produce supplier Foodari. They source all of their produce directly from farms across southeast England to provide as many local products to us as possible. Their asparagus is no different, grown and cultivated by the Dyas family at Sevenscore farm in Manston, Kent. Read more

‘Clover-Green Cuisine’

WARNING: what you are about to see will make you ‘Green’ with envy!

 

The little leprechauns were lurking in the corridors and in the kitchens of many ‘Genuine Headquarters’ whilst they plotted to pinch, some or if not all, of the traditional St Paddy’s Day treats that were being ardently prepared, ready for our customers to devour bite after bite. Read more